Pages

Showing posts with label growing gourds. Show all posts
Showing posts with label growing gourds. Show all posts

Thursday, 16 August 2012

Sensational Plants and Bath Sponges

REAL WORLD GARDENER Wed. 5pm 2RRR 88.5fm Sydney and Across Australia on the Community Radio Network. www.realworldgardener.com
The complete CRN edition of RWG is available on http://www.cpod.org.au/ , just click on 2RRR to find this week’s edition.

Design elements:

Mobile gardens have been used for centuries when vegetable gardeners would display their gardens in wheeled carts in front of Princes for special celebrations in the Ottoman empire.
In some cities, there is only one metre of green space allocated per person! We’re lucky to have lots of open space but in places like Instanbul, a landscape designer is coming up with the idea of virtual gardens . He’s anticipating that customers would look after their plants that would grow in real time, and have to water them, and prune them all from a laptop and small projector that are used to create garden holograms.
In a way, the latest mobile garden movement has sprung from this, but we in Australia, might have other reasons why we would want a mobile garden. Let’s find out more….

Vegetable Heroes:

How about growing your own bath sponge? How? Plant a Gourd.   Gourds, not Gawd but Gourds those funny shaped vegetables that provide more that just food. Lagenaria siceraria from the Cucurbitaceae family. They are so easy to grow, whether you are a gardener or a beginner, gourds have something to offer everyone. If you can grow pumpkins, then you can grow gourds. In tropical climates, they grow all year round, so those gardeners can have 2 crops of gourds every year. For the rest of Australia, it depends what part of Australia you live in, normally from Spring (mid September to early December) after the danger of frost has passed. In temperate climates, sow the seed when temperatures are around 200C to 300C. In colder climates this means waiting until summer weather has come. To grow Gourds, soak the seeds overnight in lukewarm water in a shallow saucer, with a splash of seaweed solution added. Sow the seeds in mounds of well composted soil,  around 2 cm deep.   Growing luffa (Luffa cyclindrica)  requires a certain amount of patience. because it grows slower than most gourds. Luffa needs about 140 to 200 or more warm frost free days, depending on the location and variety grown. If you’re interested in growing loofah in Cool temperate areas, start the seeds off in pots, well before the last frost, that way you can extend your growing season. It needs lots of sun, warmth, water, good root nutrients, and a large strong trellis. Luffa can also be grown in pots as can all other Gourds, but make them at least 30cm wide.  It’s also a good idea to stop the plant growing when it reaches about 1.5 m by pruning off the tip.          This also increases the number of Loofah fruits that you get off your vine. When the weather heats up, add layers of sugar cane mulch or something similar so the plant doesn’t dry out. Or you may lose your Gourd or in this case Loofah! Tip: Gourd plants don’t transplant that well, so either catch them at when they're still at the four leaf stage or use one of those pots made from coco peat, or a jiffy pot, that can be planted into the soil, or plant them where you want them to grow. To keep them growing well, add a liquid feed of fish emulsion, or worm tea every three weeks. One problem you may get, and it’s the same with pumpkins is lack of fruit set. The separate male and female flowers may come out at the wrong time, or it’s cloudy, windy rainy when they come out, and that will mean the mainly bee pollinators won’t visit them. Try some hand pollination. That’ll work. Hand pollination is a very simple procedure. It simply involves shaking or tapping pollen from the male flower (that you have picked) over the female flower. When to pick your loofah is the big question. If the skin feels loose like it will come off easily, then it's ready. The loofah gourd will also have changed from green to brown  or even yellow and feels a lot lighter.  The skin feels loose and thinner when they are ready to pick.   The bottom tip of the luffa pod can be broken off, then shake out the seeds before peeling. - Peel your loofah, give it a bit of a wash under the tap and let it dry in the sun. Loofahs can be kept for years as long as they’re dry and dust free. Mail order or online from: www.greenharvest.com.au

Plant of the Week:

Hakea laurina "Stockdale Sensation." For the last twenty years, Native plant enthusiast, Max Ewer, of Mt Gambier in South Australia, has been passionate about growing the Hakea genus on his property.
Hakea laurina flower. Photo:M Cannon
Back in 2002 Max freeholded 10 acres of land and planted out 600 Hakeas. Max now has an extensive collection which boasts hakea’s native to Cape York right through to Tasmania. Max is considered an expert in his field of breeding and growing Hakeas. Some websites for growing native plants make the claim that Hakeas are only available in their original form and no-one is hybridizing. That simply means that according to some, you get only get plants that originally grow in the wild, or bush, but no-one is crossing the pollen between varieties to get a better flowering plant. They couldn’t be further from the truth.   Hakea ‘Stockdale Sensation’ was named in honour of Max’s late wife. Hakea "Stockdale Sensation" has the same amazing flowers as the species, but more of them and is a more bushy plant from all acounts. H. "Stockdale Sensation," grows to 2-3m x 2m, is drought tolerant when established, and tolerant of most soil types as long as it's well draining. Like the species, H. "Stockdale Sensation", starts flowering in winter. For more information about where you can buy this plant, go to www.pma.com.au that should give you a list of nurseries and garden centres that might have this plant.

Friday, 9 September 2011

"Aw My Gourd" Said The Honeyeater!

REAL WORLD GARDENER ON 2RRR 88.5 FM SINCE Sept 2009.
http://www.realworldgardener.com/

Wildlife in Focus:Yellow Faced Honey Eater.Lichenostomus chrysops  Sound of the Yellow Faced Honeyeater is provided with thanks to Tony Baylis of the Australian Wildlife Sound Recording Group. http://www.awsrg.org.au/ Listen to ecologist, Kurtis Lindsay talk about the habitat and features of this beautiful bird.

Vegetable Heroes: Gourds those funny shaped vegetables that provide more that just food. Lagenaria siceraria  or Gourd spp. from the Cucurbitaceae family.    In tropical climates, the vine grows all year round, so those gardeners can have 2 crops of gourds every year. For the rest of Australia, it depends what part of Australia you live in, normally from Spring (mid September to early December) after the danger of frost has passed.  In temperate climates, sow the seed when temperatures are around 200C to 300C. In colder climates this means waiting until summer weather has come.
  To grow Gourds, soak the seeds overnight in lukewarm water.
   Sow the seeds in mounds of well composted soil about 30cm ( a ruler length) apart.  The seeds should be planted around 2 cm deep.     Add some organic pellets of fertiliser to the planting hole.
   You can grow Gourds in pots, but make them at least 30cm wide. It’s also a good idea to stop the plant growing when it reaches about 1.5 m by pruning off the tip.
 Tip: Gourd plants don’t transplant that well, so either use one of those pots made from coco peat, or a jiffy pot, that can be planted into the soil, or plant them where you want them to grow.    
 One problem you may get, and it’s the same with pumpkins is lack of fruit set.    Hand pollination is a very simple procedure. It simply involves shaking or tapping pollen from the male flower (that you have picked) over the female flower. You can pollinate several female flowers with just one male flower.
  It’s very easy to tell male from female flowers as the female flower will have the small gourd shape below the flower, and the male flower grows on a stem without the ball shape below the flower. Vines will start fruiting after 3 months, but take 2-6 months to dry, depending on the thickness of the skin.
You can eat the flesh when the fruit is young, otherwise they taste bitter. Good in curries and stews.

Design Elements: Dramatic Plants. You need a focal point in your garden but you don't want statues or ponds, you prefer plants. Then listen here to Lesley Simspon (garden designer)and Marianne, talk about dramatic plants that might just fit the bill.

Plant of the Week: Smooth Barked Apple -Angophora hispida, something for the birds, a native small tree that sometimes gets confused with being a Eucalypt. This tree will suit all size gardens, growing to 6m.
a)      Angophoras are related to Eucalypts because they’re in the Myrtaceae family. What are the similiarities? Both have leaves that look like gum leaves.
b)      A lot of eucalypt or gum trees, the leaves go through up to 4 different stages. This means size shape and colour can change as the leaf grows older. In Angophoras, the juvenile stage, which is usually a rounded leaf, remains on the tree throughout its life. Where on older eucalypts, it’s extremely unusual to still see this young stage in the older part of the canopy.
c)      Young leaves on Eucalypt trees grow opposite each other on the stem and as they get older, they alternate, ie, leaf then stalk, then another leaf on the other side of the stalk and so on. Angophora leaves stay opposite each other on the stalk for the life of the tree.
d)     The other main difference is the capsules or gumnuts of both trees. In Angophoras, the gumnuts will always have ribbed sides to the capsules also they don’t have a bud cap/ Imagine the gumnut babies of May Gibbs,. The angophora gumnut babies wouldn’t have the hats.
e)      A similarity is that gum trees and Angophoras have lignotubers, although not all Eucalypts have this. E. grandis doesn’t. this means, that if you chopped the tree down, it would regrow from the underground part.
f)       A. hispida grows in the Sydney sandstone area, in open woodlands. It tolerates a wide variety of soils, and will tolerate some coastal exposure. Like the other Angophoras, it will not tolerate frost until over 1.5m in height.
g)      In the landscape, you can recognise A. hispida by its extremely hairy young stems and new reddy/purpley foliage.
h)      The trunk has flaky, grey to grey-brown strips of bark that can be found throughout the tree.